Writers Abroad Magazine Issue 4 | Page 17

WRITERS ABROAD MAGAZINE: THE THIRD SPACE Feast Your Senses By Jill Brown Five ways to make your story stand out: open your eyes, prick your ears, have a taste, a feel, and a sniff. Sight All writers use sight in their descriptions, and it is their job to make the picture as vivid as possible. Splash out on colour to bring an extra dimension. Be as garish or subtle as you like, but try to avoid clichés and make your choice of colour specific. Instead of having a red box why not have a scarlet or a ruby one? Instead of black hair, try liquorice-coloured. Use your imagination. Does something remind you of something else? If so, show off with a metaphor or a simile. However, a word of warning: don’t over-do it or use clichés. Hair like silk will only make an editor groan. Be original. Sound Probably the second most commonly used sense is sound. The screeching of brakes, the shrieking of children, the barking of dogs, and so on. Or it can be used to create tension as in the footsteps got louder and louder. What about music? The type of music can suggest an historical time-frame or even the age and type of the character playing it, as well as adding to the general atmosphere. You would not expect a teenager to be listening to Mozart, as you wouldn’t expect an old person to be listening to rap. Don’t be so sure, though. Why not try having just that? It makes for an interesting character and one you’re unlikely to forget. It is easy to write whole scenes without any sound at all, but background sounds add atmosphere. Sit still for a moment and close your eyes. This can help to channel your mind to just one sense: hearing. Now can you hear a whisper in the trees, the dripping of a tap, the song of a bird, a bell chiming, or maybe a squirrel breaking open nuts? Taste A book or feature on cookery will obviously use this sense to its utmost. However, what about the taste of wild strawberries in a nature piece? Did you mention their sweetness bursting on your tongue? Or perhaps you’re writing a scene where a couple are dining together. What did they eat and what did it taste like? Was the wine light and fresh? The choice of wine can hint at personality. A heavy tannin-type would not suit a shrinking violet any more than a sweet white would suit a macho man. But, as always, don’t get too stuck on stereotypes. Touch You might first think of this sense in the genres of erotica and romance, used to describe physical interaction and sensuality. Fine, but there is plenty of use for it elsewhere. A touch can convey complicity, empathy, friendship, affection – used both between humans and their pets – as well as a sign of aggression, habitually used in crime stories. 17 | May 2016