Re: Summer 2015 | Page 66

I can’t in all honesty say it was the best night of my life. The floor was hard and it was cold, despite the blankets, added to which Dave snores! on the ground beside a small pile of cabbages or chillies, or little bamboo baskets of strawberries. Our second night was spent in a monastery. We’d assumed that our accommodation would be in a separate building so it was a huge privilege to find that we were eating and sleeping in the main temple hall – a lovely, old teak building – along with the novice monks! We had a little corner, curtained off to give us privacy. The “bed” arrangement was the same as the previous night but this time I had a cunning plan and sacrificed one of the blankets as a mattress, which was a lot more comfortable, and I actually got some sleep! We were woken at 5.30 the next morning by the delicate tinkle of temple bells and got up to watch the monks’ morning ritual. The novices (the youngest was six years old), who had all slept in front of the temple’s shrine, went to dunk 64 their sleepy heads in the freezing cold tank of water outside, then squatted in a row while an older monk led the chanting, which went on for about half an hour. Ko Kyi told me later that the monks were paying respect to Buddha and his teachings. Morning prayers over, the novices went outside again to collect the breakfast food brought by the villagers. Sometimes it works the other way around and the monks take their alms bowls from door to door. Donating food to monks is just one of the ways of gaining merit on the road to Nirvana that are evident in practically every aspect of Buddhist daily life. Another example is the placing of clay pots of water by the roadside for thirsty travellers to refresh themselves (we saw these everywhere and they are assiduously checked and refilled when necessary). The final day of the trek, although mostly downhill, was hard because of the heat and lack of shade, apart from the occasional massive stand of bamboo