THE GLOBAL ISSUES - continued
At the Zamni Beni orphanage in Port au Prince, World Central Kitchen has constructed a Sustainable Bakery and Fish Restaurant.
These entrepreneurial investments will:
Provide bakery and restaurant staff with a brand new skill set including culinary arts, sanitation, business guidance, and entrepreneurial know-how
Open up a variety of career options for the employees of these institutions for their futures
Through these programs World Central Kitchen uses the power of food to empower communities and strengthen economies!
*Facts and figures courtesy of the International Labor Organization and the CIA World Factbook
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