NZ Renovation Trends NZ Renovation Trends Vol. 30/11 | Page 45

Mid-century interiors, and the way the appliances appear to ‘hover in time’ is very appealing.” The Smeg Classic Thermoseal oven, designed by Guido Canali, features enduring aesthetics and a comprehensive set of cooking functions, from fan assisted and super cook to static bake and grill. With a large 79-litre capacity, the oven provides ample room to meet entertaining needs. The second kitchen, above, combines several on-trend elements, with its sleek white cabinets, raw woodgrain cladding and understated pendant lights. This time the Smeg Classic freestanding cooker and concealed rangehood were selected to create a focal point, with semi-commercial styling in stainless steel. This cooker has a 126-litre capacity, and offers seven cooking functions, including rotisserie, static and fan-forced baking. For details visit www.smeg.com.au save & share 45617 at trendsideas.com Facing page: White cabinets, subway tiles and mid-tone timber finishes are indicative of current trends in kitchen design. In this kitchen designed by Molecule, these materials are teamed with the Smeg SFA304X Classic Thermoseal oven. This oven has a 79-litre capacity and comes with an EverClean enamel finish for effortless cleaning using the Vapour Clean programme. This page: This kitchen also combines white surfaces with timber finishes. The Smeg C9GMXA 90cm cooker has a six-burner gas cooktop. Other on-trend appliances from Smeg include the Victoria collection of vintage-style freestanding cookers. search | save | share at trendsideas.com 43