Multi-Unit Franchisee Magazine Special Edition | Page 77
FOOD
FAST FRANCHISE FACTS
Qualifications
Franchising Since: 1971
Togo’s seeks individuals with
a positive attitude, strong customer
focus, and previous management
experience. For 3 or more
Restaurant Developments, we
require liquid assets of $450,000
and a net worth of $900,000.
Multi-Unit Franchisee Operating Units: 57%
Total Franchise Operating Units: 251
Company Operating Units: 13
Opportunity
Description
Togo’s offers the best in class
field operations support;
average unit volumes that
are among the highest in the
sandwich franchise category;
low investment and a small
footprint; fresh, wholesome
ingredients including bread,
premium meats, and chicken
that is 100% natural; deli-style
model with a personal touch;
brand loyalty from our guests
for 45 years; single unit and
multiple unit development
opportunities.
Capital Investment: $239,700 - $501,000
Franchise Fee (per unit): $21,000 - $30,000
Royalty Fee (per unit): 5%
Rankings
Advertising Fee (per unit): 3%
Earnings Claims: Yes
Build-Out Options: In-line, freestanding, non-traditional locations
Available Territories: California, Arizona, Nevada, Washington,
Utah, Idaho, Colorado, and Oregon
CONTACT
Todd Peterson
Chief Development Officer
(818) 597-9605
[email protected]
togosfranchise.com
Site Location
Assistance
Togo’s is growing and developing
in the western states of California,
Arizona, Nevada,Washington,
Utah, Idaho, Colorado and
Oregon. Our customers are
frequent QSR consumers that seek
big, fresh, meaty sandwiches.
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Demographics
Togo’s provides its franchisees
with comprehensive site selection
and acquisition assistance.
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Togo’s was ranked in
Entrepreneur magazine’s
Franchise 500 for 2015, 2014
and 2013.
MULTI-UNIT BUYER’S GUIDE 2016
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