Multi-Unit Franchisee Magazine Special Edition | Page 63

FOOD FAST FRANCHISE FACTS Qualifications Franchising Since: 2001 • Franchise restaurant management experience as an owner and/or operator Multi-Unit Franchisee Operating Units: 95% Total Franchise Operating Units: 630+ Opportunity Description Moe’s is dedicated to Franchisee success in the fastest growing segment of the restaurant industry — Fast Casual Mexican. Our Franchisees love what they do — and it shows year after year as our sales and locations continue to grow. Rankings • 2011-2016 Entrepreneur Franchise 500® • 2013-2015 Entrepreneur Fastest-Growing Franchises • 2014-2015 QSR® Best Franchise Deals Company Operating Units: 5 Capital Investment: $447,400 - $965,800 • Minimum net worth $1.7 million Franchise Fee (per unit): $30,000 • At least $500,000 liquid assets Royalty Fee (per unit): Up to 5% of gross sales • Enthusiasm for the brand and business ownership Advertising Fee (per unit): Up to 4% of gross sales Earnings Claims: Yes Build-Out Options: All (freestanding, in-line, malls, airports, food courts, etc.) Available Territories: Limited availability in the Southeast, • 2,200–2,800 sq. ft. Northeast, and Mid-Atlantic. All other regions are available. • Strong anchored centers/highprofile convenience centers in synergistic retail corridors SITE LOCATION CONTACT Moe’s provides site sourcing support from Moe’s local real estate brokers and evaluation by the Moe’s real estate team, customized. Sheri Ferravante Pre-Qualification Manager (404) 705-2051 [email protected] ASSISTANCE Demographics • High visibility to street and center traffic • Minimum of 45 parking stalls Looking to add more flavor to your portfolio? Growth, Profitability, Honestly Awesome Food $1,242,729* Average total annual gross sales Average EBITDA $188,577* (15.2%) 630+ RESTAURANTS *Figures refl re flect ect averages for 163 franchised restaurants that were in operation continuously for 3 or more years and that provided us with complete financial nancial information for the full calendar year of 2014, as published in Item 19 of our April 2015 Franchise Disclosure Document. These averages are based on a 52-week annual period from January 1, 2014 through December 31, 2014. Of these 163 restaurants, 71 restaurants (or 44%) attained or exceeded the average total gross sales and 69 Restaurants (or 42%) attained or exceeded the average EBITDA. A new franchisee’s results may differ from the represented performance. There is no assurance that you will do as well and you must accept that risk. This offering is made by prospectus only. FOR MORE INFORMATION, CONTACT: 404.705.2051 • [email protected] This information is not intended as an offer to sell. We will not offer you a franchise until we have complied with disclosure requirements in your jurisdiction. FOR THE STATE OF NEW YORK: This advertisement is not an offering. An offering can be made only by a prospectus filed with the Department of Law of the State of New York. Such filing does not constitute approval by the Department of Law. FOR THE STATE OF CALIFORNIA: These franchises have been registered under the Franchise Investment Law of the State of California. Such registration does not constitute approval, recommendation or endorsement by the commissioner of corporations nor a finding by the commissioner that the information provided herein is true, complete and not misleading. Moe’s Franchisor LLC, 5620 Glenridge Dr. NE, Atlanta, GA 30342. mubg16_half_pg_ad_template.indd 1 MUBG16_listing_pages60-back_2.indd 61 1/29/16 11:13 AM MULTI-UNIT BUYER’S GUIDE 2016  61 4/7/16 4:55 PM