Momentum - The Magazine for Virginia Tech Mechanical Engineering Vol. 1 No. 4 | Page 12

featu 12 Additive Manufacturing projects bring ideas to life Senior undergraduate students and first year graduate students recently finished a course where members of the groups team up to design and produce items using additive manufacturing techniques. "The course is about more than making cool stuff," says Associate Professor Chris Williams, who instructs the course. "The idea is to go beyond lecturing and have students be able to do the cost modeling, materials selection, research, and ultimately, to fabricate using an emerging technology. Industry has a need for engineers who know how to use this technology and take advantage of the strengths of additive manufacturing." In addition to providing valuable technical skills, the class provides graduate students mentoring opportunities and undergraduates the opportunity to engage in graduate-level work. Among the teams finishing their projects in December is Vy Nguyen, a first-year MSME student who studies gas turbines, and her teammates Olivia Heisner and Cecilia Stout, both senior undergraduates in ME. Together they designed a powerless cellphone amplifier. "The idea started during a trip to Uganda with Engineers Without Borders," Nguyen said. "We were watching a movie on an iPad and we placed in it a box and made holes to redirect the sound." The simple contraption not only directed the sound but also amplified it, so the team began to look at designs to passively amplify sound from a cell phone. The team's final product features eight holes for sound in any direction, weighs about 360 grams, and is about one-quarter of an inch thick. Nguyen says they think a redesign can reduce the weight and thickness by nearly half. Above Vy Nguyen shows the second design for a cell phone powerless amplifier. At left the designs the group tried. The final design at far right sends sound out in all directions and Nguyen says with minor redesign, could be made nearly half as thick and at nearly half its current 360 gram weight.