Luxe Beat Magazine OCTOBER 2014 | Page 4

Contents 12 18 56 Travel 8 Four Seasons Preserves The Past For Modern-Day Guests 12 Fort Worth, Texas for Cowboys, Cowgirls, and Culture 16 18 42 Global Etiquette – Handshakes and Greetings Worldwide Cuisine Epicure 44 Death of the 100-Point Wine Scale? An Urban Whitewater Adventure In Columbus, Georgia 46 Chef Chris Chafe At The Doctor’s House Inn And Spa, Newfoundland Becoming Batgirl: zip-lining through the dark 50 55 22 Historical Luxury in the Heart of the Oldest City 24 Post Ranch Inn: staying small in Big Sur 29 Southampton, New York: a village of refined, seaside luxury 32 The Many Modest Municipalities Of Cape Cod 38 Luxe Layovers: PHX 92 Spas / Wellness Technology 64 Santa Barbara’s Four Seasons Hotel: Every Season Counts 88 68 5 Top Luxury Resort Spas in Scottsdale Arizona Feat. Contributor Fashion 75 True & Co. The Art of Beer Craftsmanship 77 Cocktail Recipes from Moonshine Nation: The Art of Creating Cornbread in a Bottle Sea Bags An Ideal Gift All Year Long 78 Social Shopping: the new mall Art / Music 56 Beer Town USA Goes Upscale 59 Black Ink: cult wine for the masses 80 Artist Karen Yee Captures The Essence of Her Subjects 61 Take-In Gourmet Dinners 82 63 The Past Is Re-Invented With A FINEX® Cast Iron Skillet A Place to Breath: after the quake, the art of rebuilding 86 History, Art, Beauty, and Fashion Come Alive in NYC Museums 90 Techie Trek To Palo Alto Multi-Faceted, Multi-Talented Kathy Gruver PhD Literature 92 Radio Talk Show Host Turned Author Jack Heath 96 Whatever Happened To The Metric System? An Interview with John Bemelmans Marciano 98 The Sleepwalkers: How Europe Went to War in 1914 by Christopher Clark 99 America: Imagine a World without Her By Dinesh D’Souza 100 Chain of Souls