Luxe Beat Magazine JULY 2014 | Page 39

Travel microbrews and satisfying pub fare can be enjoyed. ABOVE The hats behind the welcoming lobby bar of the B.O.G. Hotel in Bogota, Colombia were crafted locally as were many other design elements But don’t miss the chance to eat in the hotel’s restaurant which is headed by Chef Leo Espinoza. Her Leo Cocino y Cava restaurant was named one of the 85 best restaurants in the world in 2007 by Conde Nast Traveler and she created the La Leo restaurant at B.O.G. Hotel. LEFT The lobby of the B.O.G. Hotel in Bogota, Colombia was inspired by the city’s renowned Gold Museum B.O.G. Hotel is a member of Design Hotels and was listed on the 2013 Conde Nast Traveller Hot List. For more information and reservations visit www. boghotel.com/default-en.html. 394