Epicure
make up the network of excellence,
where they share the same values
and contribute to Bocuse d’Or
running smoothly.
The twenty-four countries taking
part in Bocuse d’Or 2015 are:
Argentina, Australia, Canada,
Chile, Denmark, Estonia, Finland,
France, Germany, Guatemala,
Hungary, Iceland, Japan, Malaysia,
Morocco, Netherlands, Norway,
Singapore, Spain, South Korea,
Sweden, Switzerland, United
Kingdom and the United States.
As soon as 2015 is complete,
competitio n will start around
the world in 2016, preparing for
being honored to compete in the
2017 competition—a true Olympics
of food. I’m hooked, but then I’ve
always admitted to appreciating
food at every level.
To learn more go to
www.Sirha.com and
www.bocusedor.com.
63