Living Magazine Fall 2014 Living Magazine | Page 12

Where
Do
Our
Essen
doTERRA

sources essential oils from plants grown in ideal conditions where soil,
climate, and temperature contribute to the plant’s aromatic and health-beneficial qualities.
dōTERRA partners with a global network of artisans who have both experience and passion
in growing the finest plants for producing the quality essential oils that you deserve.

HELICHRYSUM

PEPPERMINT

Peppermint grown in the
Northwestern region of
the US contains high
natural levels of menthol.

HUNGARY

Pleasant Grove, Utah

A large truck
packed with
vetiver produces
about six gallons
of essential oil.

www.doterra.com

GUATEMALA

DOMINICAN
REPUBLIC

HAITI

CARDAMOM

Several hundred thousand
families cultivate cardamom
in Guatemala, which makes
it the biggest producer of
seed and essential oil in
the world.

BRAZIL

LIME

12 / FALL 2014 LIVING MAGAZINE

CORSICA
MARJORAM

dōTERRA HEADQUARTERS

VETIVER

WILD ORANGE

UNITED STATES
of AMERICA

The plant has to grow for 3–7
years before the essential oil
can be collected. After 7 years
the plant must be completely
replanted and start the whole
process over.