insideSUSSEX Magazine Issue 20 - October 2016 | Page 43

Luncheon Menu Thursday 10th November 2016 H O R S T E D P LA C E Country House Hotel “Ten Years to Tickerage” Breast of Chicken Thursday 10th November 2016 with a farçi of sweet shallots, lime leaf and brioche on chive butter sauce 11.00 am Anthony Budd from Blackboys Vineyards describes Full Afternoon Tea or leaving behind the London rat race to plant vines in Sussex Served on the Terrace … with sparkling results. Braised overlooking the Gardens Baby Aubergine (v) Followed by Lunch (or in the Drawing Room if wet) with tomato and tagine spices served on cous-cous accompanied by a glass of Tickerage Classic Cuvée Tickets (£39.00 p.p.) to include: Book on tea/coffee and biscuits on arrival talk followed by tasting of Tickerage sparkling wines 2-course luncheon (see menu across) 01825 750581 Subject to Availability Horsted Place Hotel, Little Horsted, Uckfield TN22 5TS Telephone: [phone] www.horstedplace.co.uk (on the A26, 10 minutes north of Lewes) S U N D AY L U N C H AT H I LT O N AV I S F O R D PA R K Relax and enjoy a traditional Sunday Lunch in the Cedar Restaurant. 12:30pm until 2:30pm. Two courses £17.00 per adult. Three courses £19.00 per adult. To make a booking please telephone [phone] Email [email protected] or book online at arundel.hilton.com HILTON AVISFORD PARK Yapton Lane | Walberton | Arundel | BN18 0LS | 43 -oOo- Marquise of Chocolate Kahlua ice cream -oOoCoffee