insideSUSSEX Magazine Issue 09 - November 2015 | Page 64
YOUR CHRISTMAS WITH A VIEW
BOOK NOW
CHRISTMAS
DAY LUNCH
Served at 1pm.
Children’s menu available for under twelves.
CHILDREN £30
£65PP
FROM A SPECIAL MENU
UNDER 5’S EAT FREE
STARTER
Roasted tomato, red onion and basil soup
With pesto croutons and freshly baked bread
Pan seared scallops
With slow roasted pork belly and butternut squash and Amaretto purée
Home smoked duck breast
With pomegranate and parmesan salad and berry coulis
MAIN
Lemon, thyme and garlic roasted breast of turkey
Cranberry and apricot seasoning, bacon wrapped chipolata, roasted potatoes,
sauté Brussel sprouts, braised red cabbage and honey glazed parsnips and carrots
NEW YEAR’S EVE
CELEBRATION
DINNER AND PARTY
An invitation to our exclusive New Year’s Eve Party, with
a glass of champagne and canapés on arrival, dinner, then
dance the night away with The View Hotel’s resident DJ
and countdown to midnight with a glass of bubbly! And
have a bacon bap before your carriage awaits.
Dress code; black tie.
CHAMPAGNE AND CANAPÉS ON ARRIVAL
STARTER
Fennel and black pepper crusted Camembert
With smoked tomato and basil chutney
Smoked haddock and leek crumble
Flaked smoked haddock and leeks in a white
wine cream sauce served with homemade
sundried tomato and herb bread
INTERMEDIATE
Champagne sorbet
MAIN
Rosemary and garlic crusted lamb rump
Goose fat roasted potato, sauté wild mushrooms
honey glazed baby carrots and Madeira jus
Crushed potato cake, spiced carrot purée, port and redcurrant jus
Fennel and black pepper crusted goat’s cheese
With chargrilled Mediterranean vegetable, olive and roquette salad
and rich tomato and balsamic vinegar chutney
DESSERT
Apple mousse
Cold set mousse served with raspberry and mint smoothie
Traditional Christmas pudding
With brandy sauce and balsamic soaked strawberries
White and dark chocolate torte
With baileys cream and fruit coulis
Selection of British cheeses
Red onion chutney, celery sticks, grapes and savoury biscuits
BOXING DAY
LUNCH
STARTER
Roasted parsnip and apple soup
Served at 1pm.
Children’s menu available for under twelves.
Potted chicken liver parfait
CHILDREN £15
£35PP
FROM A SPECIAL MENU
UNDER 5’S EAT FREE
With honey crème fraîche and freshly baked bread
With red onion and port jam and toasted brioche
MAIN
Roasted loin of pork and pears
Herb roasted potatoes, caramelised shallots and fennel,
spiced carrot purée and calvados jus
Roasted sirloin of beef
Herb roasted potatoes, Yorkshire pudding, honey roasted
roots and beef gravy
Woodland mushroom risotto
DESSERT
Fruit trio
NEW YEAR’S
EVE PACKAGE
£70PP
£99PP
Includes overnight accommodation
in one of our standard bedrooms.
Supplements apply for balcony
and upgrades.
Stilton toasted hazelnut and spinach en croûte
With butternut squash grain and sauté wild mushrooms
DESSERT
Cappuccino crème brûlée
With homemade vanilla shortbread
T&Cs. Offer is subject to availability
and must be booked in advance.
Payment is required at time of booking
and is non-transferable and
non-refundable. Rates include
accommodation, full English breakfast.
FESTIVE BREAKS
Celebrate at The View Hotel Eastbourne with its landmark location,
stunning sea views. Gaze out to sea, stroll along the award winning
seafront or take advantage of the Sussex South Downs. Alternatively,
marvel at sea views from our balcony bedrooms on a sunny winter’s day.
PEACE & QUIET 3 NIGHT FESTIVE BREAK from £299.00PP
THURSDAY 24TH DECEMBER - CHRISTMAS EVE
Arrival during the afternoon with complimentary mulled wine and mince pies.
This will be followed by a three course table d’hôte dinner. Taxis can be ordered
to take you to the local churches to attend midnight communion if required.
FRIDAY 25TH DECEMBER - CHRISTMAS DAY
Breakfast from 8.00am. A day at your leisure, the morning is free to stroll into town or
why not watch the Eastbourne Silver Band concert at the Bandstand. A traditional
Christmas Day Luncheon with all the trimmings will be served at 1pm. A chance to watch
the Queen’s Speech in the afternoon. A buffet dinner will be served in the evening.
Blueberry cheesecake, citrus cheesecake and raspberry torte
Apple and rhubarb tort
SATURDAY 26TH DECEMBER - BOXING DAY
Topped with shortbread crumble and vanilla anglaise
Breakfast from 8.00am. Take a look at the local shops or go for a swim in the English Channel
(yes, some people do!), or spend the morning relaxing watching the Open Air Dancing at the
Bandstand. Buffet lunch will be served in the restaurant. Why not book tickets for the popular
Eastbourne Pantomime “Peter Pan” (additional cost applicable). Tea and Christmas cake
served in the afternoon. We will serve a Gala dinner in the evening.
Warm chocolate brownie
With vodka soaked berries and vanilla cream
SUNDAY 27TH DECEMBER
Breakfast from 8.00 am. Late check out availabl e until 12pm.
To book call 01323 433900
www.theviewhoteleastbourne.com
…. YOU’RE WELCOME