insideKENT Magazine Issue 38 - May 2015 | Page 73

WINNING E V I L L AG RS Fine Sausages THE LO V IN O THE W IEST D I NE EL W I TH R E LD VI W VISIT THE GREAT BRITISH KITCHEN AT LEEDS CASTLE ON ONE OF OUR SPECIAL EVENINGS THROUGHOUT 2015 AND ENJOY A DELICIOUS THEMED MENU 23rd April - St. George's Day: A Traditional English Night 23rd to 25th May - Spring Bank Holiday Weekend 6th & 7th June - Celebration of the Ocean 20th & 21st June - Father's Weekend: A Menu for the Dads Three courses and a drink for £24.95 Two courses and a drink for £18.95 Book online at www.leeds-castle.com/restaurant or call 01622 767777 The standard menu is unavailable on these days Excluding St. George's day