Green Child Magazine Spring 2014 | Page 28

Nutritional Nuggets Expert Louise Goldberg answers your questions! As we’ve become more aware of GMOs in foods, my husband and I started focusing more on organics and local food. But we continue to be challenged when it comes to corn. We don’t go out to eat that often, but the family loves a good Mexican restaurant. I’m sure they’re not serving organic chips and salsa! And then there’s packaged snacks or things the kids eat with friends. How can we best avoid GMOs without entirely changing our lives? Robyn O’Brien offers great advice in her book, The Unhealthy Truth, “Take baby steps. It’s important to remember not to make “perfect” the enemy of “good.” Do what you can, when you can. Target the 80/20 rule…do as much as you can to try to reduce your families’ exposure to these substances 80 percent of the time, then give yourself a ‘free pass’ for the other 20.” My almost 2 year old has been eating pureed food and nursing only but I’m ready for her to move on. I waited a long time before offering non-pureed foods and now she refuses to eat them when I offer. Could it be a sensory problem? There is a relatively small window of time when kids are open minded about trying new foods. Between 12-18 months they start to realize they can say no to foods (and everything else!). If progression has not been made prior to that, it can definitely be more challenging to make advances. Continue to offer but try not to pressure. Put small finger foods in front of her or textured foods she can put her hands in and feed herself 28 (e.g. lumpy sweet p otatoes). If nothing changes, consider consulting with an occupational therapist who can evaluate if there is a real underlying sensory issue at work. I’m looking for a food-based supplement or multi-vitamin for our family. Healthy eating is a priority, but I know there aren’t as many minerals in our food these days. I’d like to find something that doesn’t break the bank. Can you recommend something and also explain what the benefits are? Because food-based supplements are considered dietary supplements, there is no regulation by the Food & Drug Administration, which means there are no guarantees that what the company says is in there truly is. The companies only have to prove their safety and efficacy if there are complaints. Does your family really need any supplement? Depending on the quality and balance of your diet your children are most likely getting good nutrition. If, however, you note signs and symptoms of a deficiency (e.g. quick to fatigue may be an iron or folate deficiency) or their growth is affected, work with the pediatrician or dietitian to evaluate current intake for gaps in nutrients. If you need to supplement, focus on just what your child needs instead of overdosing with a multivitamin. Our editors suggest trying: Rainbow Light, which is food based and affordable - or New Chapter, which is made from organic vegetables and herbs.