GAZELLE MAGAZINE Vol, 2. Issue 5 | Page 40

FAMILY & HOME TIPS FOR FALL ENTERTAINING By SUSAN BLOCK The busy days of summer are winding down. Days are shorter, the evenings cooler, and the party has moved indoors. I have always loved entertaining at home, and it’s so much fun to mix it up with family and friends, new and old. Here are a few ideas to make it easier for you, and more enjoyable for all. THE MENTAL PREP WORK For who or what are you having the event? The occasion may determine the menu and in turn, the menu may help you decide whether this is a sit-down dining room soiree, a living room cocktail party or a casual buffet in the family room. Decide how you want to set up the bar – make it easy for guests to help themselves after you have offered them their first beverage. THE TABLE Always my first decision - I like to decide the look I want for the table. Don’t just think flowers in a vase. Look through your house with a fresh eye and build a “tablescape.” Try the flowers in a pitcher on a stack of books; add some small potted plants. Have serving dishes at different levels, and don’t be afraid to serve crackers in a round glass and the dip in a footed compote. You probably have hidden treasures that will start a conversation. Be creative and have fun experimenting. You never know what you can use. AMBIANCE Everyone looks better and the party feels more intimate with SOFT LIGHTING. Turn down the dimmers, lower the wattage in the light bulbs and add lots of candles twinkling everywhere. There are great battery-operated candles for you nervous types. Light a fire in the fireplace and keep the music soft. KEEP IT SIMPLE You do not have to be a gourmet cook to be a successful hostess. If there is one particular dish you love to make, do it. Or present your favorite carry-out meal on beautiful serving dishes with some garnishments, and no one will be the wiser. Real glasses and pretty china make everything more special. Most friends won’t mind washing a glass or two or loading up the dishwasher. THE POWDER ROOM 40 Plenty of absorbent hand towels and great scented soap is a must. I like to put out a pretty holder of toothpicks. . . . nobody wants to see spinach dip after dessert. A pretty candle and plenty of TP are always a good thing. ENJOY YOUR OWN PARTY Have fun! No one will know what didn’t come to fruition. As the hostess, you set the tone for the gathering. Harried and flustered can be contagious. Be sure to introduce everyone to one another and use your guests names in your conversations, or am I the only one that didn’t catch the name the first time? IT’S JUST A PARTY, and the guests are there to enjoy your company, not to check to see if that chair was delivered last week or if your cleaning lady is any good. If you burn the main course, have a good laugh. That’s why they invented Grub Hub. Keeping it light-hearted and simple will make entertaining an enjoyable experience for all, and you’ll look forward to doing it again. GAZELLE STL Susan Block is the owner of The Designing Block, located at 7735 Clay ton Road, between Hanley Road and Brentwood Boulevard. She has over 35 years of experience in interior design and prides herself on helping to find the per fect mix of old and new to suit individual personality and lifestyle. Susan is known for adding the right touch of beautiful patterns and bold textures with the per fect amount of sophistication, warmth and approachability. She also carries a wide variety of jewelry, gifts and home accents. Like her on Facebook and follow her on Instagram @TheDesigningBlock. ADVERTORIAL