Ending Hunger in America, 2014 Hunger Report Full Report | Page 166

UN Photo/Logan Abassi A mother and young daughter at the general hospital in Port au Prince, Haiti. 156? Chapter 5 The panel also recommended that the post-2015 agenda adopt a goal to achieve food security and good nutrition for all, emphasize the economic empowerment of women and girls, improve governance and institutions, and integrate equality and shared prosperity into all of the development goals so that no one is left behind. In July 2013, U.N. Secretary General Ban Ki-moon released a report outlining his vision for the post-2015 agenda—A life of dignity for all: accelerating progress toward the Millennium Development Goals and advancing the United Nations development agenda beyond 2015. The report calls for a universal development agenda that promotes inclusivity. This is very important. In order to be considered “met,” a target must be reached by all relevant income and social groups—thus ensuring a measure of inclusiveness that would be overlooked by basing progress on averages alone. The post-2015 development agenda provides an opportunity to promote equitable growth in all countries. It is also an opportunity to recognize linkages across key areas: food security and good nutrition; agricultural development; women’s economic empowerment; and good governance, effective institutions and strengthening local capacity. Goals should be formulated in ways that capture the great potential of coordinated approaches, which have proven to be highly effective in responding to multiple development challenges. Nutrition In a new set of global development goals, reducing stunting rates should be explicit and prominent. Stunting is the leading cause of death and disability among children under 5. Today, there are 165 million stunted children around the world. Being far too short for their age is only the most visible sign. Their cognitive and physical development have been compromised by chronic malnutrition, and for their entire lives, they will be more likely to suffer from health problems—all of which will make them less productive than they could be.14 In the end, stunting is a tragedy for individuals and families that also impedes a nation’s ability to develop economically.15 In 2012, the World Health Assembly called for reducing the number of malnourished children by at least 40 percent by 2025.16 This will require a nearly 4 percent reduction in stunting each year. This rate of progress has been achieved in countries that are making significant nutrition-specific investments, as well as nutrition-sensitive investments. Nutrition-specific investments are directly related to food intake—for example, school-feeding n Bread for the World Institute