EatInEatOut Winter 2015 | Page 4

PUBLISHER’S NOTE Craving comfort... As we sweep away the last of the Christmas tree needles, the craving for comfort foods seems to hit us all just as the weather turns frosty. At this time of year, few things are more comforting than a dish of slow-cooked stew, a steaming bowl of chunky soup, or a hearty oven-baked casserole. Hearty and cosy, one-pot meals warm and nourish our Remember to check out our NEW blog at eatineatout.ca. New original recipes every week! Follow me on twitter @eatineatoutmag Follow me on pinterest pinterest.com/ eatineatoutmag bodies and soul. Perfect for both family dinners and casual entertaining, they’re also great-tasting and no-fuss. In this issue, we take a look at the foods trends for 2015, focussing on using an old spice, combined with pork, in new ways. We’ve packed our pages with great new hot drinks, simple soups and one-pot meals that are sure to warm you up. If comfort foods alone don’t turn up the heat, maybe you would like to join our Culinary Traveller as he takes you on a tour through French Polynesia. Have you visited the new blog yet? I’m posting my favourite new recipes there twice a week. Take a peek and sign up to receive them every Monday and Thursday by email. Now, cosy up for a good read. Enjoy! Lori Lori Kennedy, publisher 4 WWW.EATINEATOUT.CA