• Recipes that each require 10
ingredients or less, can be made in
one bowl, or require 30 minutes or less
to prepare.
• Delicious options for hearty entrées,
easy sides, nourishing breakfasts, and
decadent desserts—all on the table in
a snap
• Essential plant-based pantry and
equipment tips
MINIMALIST BAKER'S
EVERYDAY COOKING
By Dana Shultz
Dana Shultz founded the Minimalist
Baker blog in 2012 to share her
passion for simple cooking, and
quickly gained a devoted worldwide
following. Now, in this debut
cookbook, Minimalist Baker’s Everyday
Cooking, Dana shares 101 vibrant,
simple recipes that are entirely
plant-based, mostly gluten-free, and
100% delicious.
Packed with gorgeous photography,
this practical but inspiring cookbook
includes:
14
WWW.EATINEATOUT.CA
• Easy-to-follow, step-by-step recipes
with standard and metric ingredient
measurements
Minimalist Baker’s Everyday Cooking is
a totally no-fuss approach to cooking
for anyone who loves delicious food
that happens to be healthy too.
Some of my favourite recipes include:
•
•
•
•
Marsala Chickpea Curry
Pizza Burgers
Banana Chocolate Pecan Muffins
Pumpkin Chai Tea Lattes
Check out this delicious recipe from
the book - Raspberry Spinach Salad.