Weschenfelder Curing Starter Kit
It can be something of a worry curing for the first time.
Am I buying the right salt? Am I using the cure properly?
Will my product be edible, safe, cost effective?
The Weschenfelder curing kit is an ideal starting point for making bacon, hams and salt beef, and other cured products.
What's in the box:
1 Kg Salt Beef Cure
1 Kg Weschenfelder Quick cure
1 Kg Laycock Dry Bacon Cure
And detailed instructions on how to use them correctly and safely
You also get a stockinette bag for hanging bacon and ham
3-Prong Bacon Hook and Meat Hook
£29.95 inc vat + delivery