If there is one thing that the City of Vaughan certainly doesn’t lack, it’s a plethora of fantastic,
multicultural restaurants that people of all nationalities and cultural backgrounds can enjoy.
Vaughan loves to eat and it’s never been so easy or so convenient to dine out! Walk along any main
street in the city and you’re immediately greeted by vast assortments of restaurants, bars and
pubs dedicated to catering specifically to Vaughan’s melting pot of a population; Italians, Greeks,
Portuguese, Hispanics, Asians and Middle Easterners have never had it so good (literally)!
Vaughan has one of the most varied and culturally diverse
populations in the province of Ontario. While the majority of the
population consists mostly of Southern Europeans (predominantly Italians) and Eastern Europeans (Russians), a whopping 31%
of the city’s population is made up of visible minorities: Indian,
Pakistani, Hispanic, Jamaican, Vietnamese and Chinese. Vaughan
residents speak 99 different languages, so it’s no wonder that our
collection of eateries is as diverse and inclusive as it currently is!
The people who live and work in Vaughan are a curious and
insatiable bunch when it comes to the food they eat – nothing
is off-limits and they certainly don’t discriminate. Their taste
Tasty Trends
Just like the heady world of fashion,
the food industry also has its own set
of trends too. Aside from the homecooked comfort food we seem to favour
so much, we also crave newness and
change, wanting to expand our horizons and test our taste buds with new
flavours, new designs, and new menus.
Food trends tend to take off in summer
and winter – summer, when patio
weather sets in and people choose to
dine out more often and winter, when
blizzards are the norm and people
opt to order in more frequently, trying
out new dishes from the comfort (and
warmth) of their own homes.
The biggest trends in food right now are
quite varied, running the gamut from
homestyle Canadian favourites to exotic
dishes you were once only able to find in
sunny European coastal ports. First on
the list are gourmet poutines and virtually
anything containing a splash of authentic
Canadian maple syrup. Combine the two
(poutine + maple syrup) and you’ll have
lineups forming around the block! Artisan sandwiches, burgers and delicately
grilled paninis are also very trendy right
now with pop-up shops and food trucks
turning up on every street corner, serving
up delicious lunchtime treats.
Cultural favourites like Japanese
cuisine, rich, tasty Indian curries,
authentic British pub food and hearty
buds are eclectic and crave different flavours, exotic spices and
fresh, delectable ingredients. And when the mood suits, residents
also crave dishes that offer comfort, a hearty disposition and
nostalgic memories from their childhoods that flood their psyche
each time they take a bite. Food is funny that way; a dish that
outwardly looks insignificant or even plain can evoke the most
vivid childhood memories of you sitting in your grandparents’
kitchen, devouring bowls of homemade pasta or perfectly
seasoned curries. These simple yet hearty dishes can make us
feel at home when we may be on vacation, thousands of miles
away. That’s the power of food!
Italian seafood and pasta dishes are
also incredibly popular right now, with
many restaurants, event centres and
bars experimenting and changing up
their menus to include all of these ontrend dishes. And finally, for those of
you with a sweet tooth, sugary baked
delights like French and Italian pastries
and gourmet donuts are taking the food
industry by storm! Next time you’re on
Instagram, check your feed for artfullycomposed and filtered photos of fresh,
colourful, doughy donuts covered in
layers of icing, jellies and crushed
peanuts and you’ll see what we mean
about the sweet trend taking off.
Visitors &Tourists
Crave Vaughans
'
Diverse Menus
Visitors from all over the world come
to Vaughan to experience firsthand its
eclectic and diverse mix of foods and
drinks and hardly ever leave hungry or
thirsty! Whether you’re in the mood
for chicken vindaloo, a heaping platter
of spaghetti alle vongole, freshly-made
sashimi, caldo verde, or a refreshingly
satisfying bowl of gazpacho you will
find everything (and anything!) on one
of the city’s main streets.
Vaughan’s eateries don’t discriminate,
that much is true. Hungry patrons can
walk into virtually any restaurant, bar
or pub and immediately be greeted
with a warm hello and the most delicious aromas emanating out from the
kitchens. The city’s diverse community
absolutely loves to dine out and enjoys
catching up with family, friends and
even strangers over heaping plates of
succulent, hearty treats. Our social lives
revolve around food and it’s no wonder
that Vaughan’s restaurants are some of
the finest in the Greater Toronto Area,
let alone the province!
Banquet Halls
& Event Venues
Within the past decade or so, Vaughan
banquet halls and event centres have
worked incredibly hard to expand and
diversify their menus and catering
options to satisfy different nationalities, cultural backgrounds, and dietary
requirements. In a way, it’s become
trendy to accommodate as many
people and diets as possible, and that’s
definitely an improvement that we can
get behind and support. The more
options, the better!
Vaughan has one of the largest collections of banquet halls and event centres
in Ontario, with literally hundreds
of these venues occupying space in the
city. Depending on what you’re into
and what preferences you have based
on atmosphere and menu, you’ll find
traditional spaces (Le Jardin), modern
spaces (Bellvue Manor) and heritage
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