Cake! magazine by Australian Cake Decorating Network February 2015 | Page 18

Boy Doll Figurine
Step 12:
Colour icing – mix 20g of white icing with ivory
and orange colour for skin colour, and also colour
and prepare 50g of light blue icing, and also small
amounts of pale blue, pale yellow, dark blue and dark
brown.
Knead a little tylose powder into the skin-coloured
icing and the light blue icing, to help the icing to set
hard faster.
Smear little vegetable fat on your hands, then roll the
skin-coloured icing and shape it into a ball to make
the head. Leave aside to slightly dry.

Roll the light blue icing
and shape it into an oval
shape for the body part.

Roll out a small amount
of dark blue icing, cut out
a strip for the pants part.
Wrap it around the body’s
bottom part, trim excess
at the front. Indent the line
with the back of a knife.

Step 15:

Step 16:

Step 17:

Step 18:

Roll out a small amount
of white icing and cut a
small triangular shape
with a small sharp knife.
Using sugar glue, stick it
on the body’s top center.

Roll out a small amount
of pale yellow icing and
cut out a thin strip. Wrap
it around the body, on top
of the blue pants. Trim
excess at the front. Attach
two tiny stripes and a
flatten ball icing on with a
dab of water.

Roll out a small amount
of pale blue and cut out
a thin strip. Using a dab
of water, attach one end
of the strip at the tip part
of the white triangle icing
and wrap the other end
around neck and down
the front of the body. Trim
excess with the small
knife. Brush a little sugar
glue on the top of skewer,
gently push and attach
the head on.

Roll out a small amount of
dark brown and cut out a
small circle with a circle
cutter. Trim the front part
of the circular icing into
a hairstyle with a small
scissor. Brush a little
sugar glue on his head
and attach the cut icing
on it.

Step 14:

Step 13: