April Magazine 2016 | Page 82

WHEN YOUR EYES ARE BIGGER THAN YOUR STOMACH DID YOU KNOW THAT WE EAT FIRST WITH OUR EYES? YES! THE EATING PROCESS STARTS WITH EYE APPEAL. by Liz Bull 82 | Eydis Magazine I remember so well my grandfather teasing me because my eyes were always bigger than my stomach. As a card-carrying member of the “Clean Plate Club,” I would naturally prove him wrong by stuffing myself at those big family gatherings and holiday meals. Who could resist all those colorful, tempting foods? As it turns out, few of us can. The average American will eat more than 4500 calories on Thanksgiving Day “These plates have completely changed the way I consume alone. Then there is and enjoy food! I have generally known what to eat but Easter, Passover, 4th not necessarily how much to eat. I consistently left the of July BBQs, and the table feeling too full, knowing that I consumed too much. Super Bowl parties. After using these plates for the past few months, I now eat We are seduced by buffet tables and the right portion sizes and leave the table feeling satisfied pastry carts. And and better about myself. The plates, bowls, and cups are we are seduced also beautifully designed; I use them every day and for by dinner plates dinner parties; my guests rave about them.” that are 51 percent bigger than they were in the 1900s. There is no Relax! You can save the blindfold A group of Swedish researchers question that the mere look of for more entertaining pursuits. found that taking away the visual certain foods makes us salivate. cues of food enabled people to Food advertising is based on I do have a great resource to give focus solely on taste, smell, and that fact. The tremendous eyethose greedy eyes a reality check on texture. In doing this, subjects in appeal of many foods subtly the size of your stomach—it’s about the experiment ate far less than encourages us to overload our the size of your fist— and allow you when they could see the food. plates, and overload our bodies to truly enjoy your meal without They ate until they were satisfied in the process. And many of us, getting to that stuffed place. and then stopped. They actually especially members of the “Clean left food on the plate. How did this Plate Club”, have been trained to My friends Walt and Sheila happen? They blindfolded them! confuse “clean plate” with full. In Dietrich have designed the most truth, full happens long before beautiful china, stemware, and You may be wondering, “OK Liz, the plate is clean. So, what to do? serving pieces with right-sized does this mean that the next big How do we avoid this trap? portions “built in” to the design. thing will be ‘The Blindfold Diet?’” eydismedia.com 83