EARLY-SEASON POTATO
YUKON GOLD
This potassium-rich potato has slightly oval tubers with shallow , pink eyes . The light yellow flesh holds its color after baking , boiling , or french-frying . Yukon Gold is susceptible to common scab , but is a good keeper .
1 lb $. 99
RUSSET NORKOTAH
More uniform than other russets , Norkotah is smooth , with red-brown skin and white flesh . Excellent for baking , frying , or boiling . A quality variety for small gardens that provides dependable yields . Norkotah is also an excellent keeper .
1 lb $. 99
RED NORLAND Red tubers are oblong , smooth and slightly flattened . Not susceptible to internal defects , and tolerant to common scab . It is susceptible , however , to both early and late blight and common viruses .
1 lb $. 99
5 lb $ 3.99
Red Norland Russet Burbank Austrian Crescent
5 lb $ 3.99
5 lb $ 3.99
10 lb $ 5.99
10 lb $ 5.99
10 lb $ 5.99
50 lb $ 21.99
50 lb $ 21.99
50 lb $ 21.99
MID-SEASON POTATO
RED PONTIAC
With round to oblong tubers and medium to deep eyes , Pontiac has white flesh and dark red skin . While susceptible to bruising and potato diseases , it is a high producer and quality keeper . Resistant to darkening after cooking .
RUSSET BURBANK
Tubers are large , long , and either cylindrical or slightly flat . Burbank prefers a light soil and is excellent for baking and processing . With moderately high yields , this variety is also an excellent keeper .
1 lb $. 99
KENNEBEC
This popular heirloom potato has large , oblong , and slightly flattened tubers with shallow eyes . Kennebec has thin skin and cooks well . With moderate resistance to late blight , Kennebec yields and keeps well . LATE-SEASON POTATOES
1 lb $. 99
CASCADE
A bright white potato similar to Kennebec , the Cascade stores better and has a higher yield . It is free of most potato defects and tastes great . If you ’ ve enjoyed Mrs . Gerry ’ s potatoes , you ’ ve enjoyed Cascade . FINGERLING POTATOES
1 lb $. 99
5 lb $ 3.99
5 lb $ 3.99
5 lb $ 3.99
10 lb $ 5.99
10 lb $ 5.99
10 lb $ 5.99
50 lb $ 21.99
50 lb $ 21.99
50 lb $ 21.99
FRENCH FINGERLING
A gourmet-quality fingerling with smooth red skin and yellow flesh . Produces medium to large tubers . Extra late maturity and an excellent keeper .
1 lb $ 4.99
3 lb $ 11.99
10 lb $ 32.99
50 lb $ 149.99
AUSTRIAN CRESCENT
A late-maturing , smooth potato with slightly bitter , yellow-tan skin and light-yellow flesh . Prolific plants yield tubers as long as 10 ”, and weigh up to seven ounces . Firm and waxy with excellent salad qualities ; delicious boiled or steamed .
1 lb $ 4.99
ONION SET
Onion sets are available in red , white , and yellow . Sets are bulbs , not plants .
1 / 2 lb $. 99
3 lb $ 11.99
1 lb $ 1.79
10 lb $ 32.99
50 lb $ 149.99
SHALLOT
The gourmet member of the onion family , shallots have a mild and delicate , yet distinctive , flavor . Can either be grown for use as green onions , or small bulb clusters similar to garlic .
1 / 2lb $ 2.49
5 lb $ 7.49
1lb $ 3.99
10 lb $ 12.99
GARLIC Garlic bulbs are composed of roughly 10 cloves arranged inside a papery cover . Each clove matures into a new bulb containing 8-10 cloves .
$. 49 / bulb
50lb potatoes require $ 10.00 additional shipping per bag
1 lb $. 99 |
5 lb $ 3.99 |
10 lb $ 5.99 |
50 lb $ 21.99 |
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