IVY INN HASBROUCK HEIGHTS
RAYMOND’S RIDGEWOOD
BIDDY O’MALLEY’S
NORTHVALE
RIDGEWOOD
RAYMOND’S
101 E. RIDGEWOOD AVE., RIDGEWOOD
(201) 445-5125
The kitchen at this retro diner is famous for its
breakfast specialties. Try the French toast with
fresh fruit and Vermont maple syrup, a breakfast
burrito with scrambled eggs, chorizo, rice and
beans, avocado and cheese, or a spinach omelet
with home fries.
HARMONY TEA ROOM
224 FAIRVIEW AVE.,
WESTWOOD
(201) 664-2608
Enjoy a pot of chai tea along-
side baked French toast and
a tiered tea service of mixed
fruits, miniature cupcakes,
cookies and scones.
The atmosphere is
charming.
TENAFLY
CLINTON INN
145 DEAN DRIVE, TENAFLY, (201) 871-3200
In its Palmer’s Crossing restaurant, the inn serves
a farmers market brunch that includes an omelet
station, a carving station, chilled menagerie, a
host of entrees, a Viennese display of desserts –
even a special children’s buffet.
WESTWOOD
BIBI’Z RESTAURANT
284 CENTER AVE., WESTWOOD
(201) 722-8600
A Brunch Buffet Feast on Mother’s Day includes
a raw bar, carving and pasta stations, made-
to-order eggs and a nice selection of desserts,
including a complimentary cocktail for mom.
201magazine.com
(201) FAMILY | APRIL/MAY 2017
41