GRISSINI
ITALIAN | 484 SYLVANAVE . |( 201 ) 568-3535 | Still deservingly draws acrowd for its impressive food and swank atmosphere . Specialties include fettuccine with white truffles and filet mignon with Gorgonzola and Barolo sauce . zfolhpt
PICNIC GARDEN
KOREAN | 150 SYLVANAVE . |( 201 ) 816-9300 | Korean meets fondue at this all-you-can-eat buffet where meats are cooked atthe table . zfolg
FAIR LAWN
DAVIA
ITALIAN | 6-09 FAIR LAWN AVE . |( 201 ) 797- 6767 | Fresh and inventive interpretations of Italian standards share equal billing with the classics . Any imaginable sort of pasta is offered with an impressive variety of interesting sauces . yfolht
MEI SUSHI JAPANESE RESTAURANT
JAPANESE | 14-20 PLAZA ROAD |( 201 ) 398- 9882 | This hip little BYO place offers standard hibachi options along with Japanese and Thai dishes . yaodt
OCEANOS OYSTER BAR & SEA GRILL
SEAFOOD | 2-27 SADDLE RIVER
2ROAD |( 201 ) 796-0546 | With the same owners , but acompletely updated look and menu , the former Peter ’ sWhale is now aswank seafood restaurant that continues tohonor its Greek roots . Specialties include mezze-inspired starters and whole fish grilled in the Mediterranean style . zfomlhpt
RIVARA ’ S BAR AND GRILL
AMERICAN | 6-18 MAPLE AVE . |( 201 ) 797- 4878 | The menu features anumber of great steaks and baby back ribs options , but the seafood shouldn ’ tbeoverlooked . For something a little lighter try one of the sandwiches or wraps like the homemade crab cake or the veggie wrap with peppers , mushroom , spinach , zucchini and eggplant . yfolghrpt
THE RIVER PALM TERRACE
STEAKHOUSE | 41-11 Route 4WEST |
2( 201 ) 703-3500 |[ see review under Mahwah location ] zfolhp
SAGE RESTAURANT
CONTINENTAL | 17-15 BROADWAY | ( 201 ) 797-0500 | Italian standards and more inventive dishes . yaor
FAIRVIEW
NOCHES DE COLOMBIA SOUTH AMERICAN | 172 BROAD AVE . | ( 201 ) 840-8428 yodrt
PATSY ’ SCLAM BAR INC .
ITALIAN | 332 BERGEN BLVD . | ( 201 ) 943-0627 yfolrt
FORT LEE
ARMANDO ’ S TUSCAN GRILL
ITALIAN | 1347 16TH ST .|( 201 ) 461-4220 | Tucked away on aquiet side street , this modest contemporary trattoria has its loyal regulars . Food is fresh with pleasant service . yfomlpt
BIG RED TOMATO
ITALIAN | 1205 ANDERSON AVE . | ( 201 ) 224-6500 xaolghrt
BOILING POT
CAJUN | 124 MAIN ST ., 2ND FL |( 201 ) 461- 0444 | Strap onanapron and some gloves as there are no utensils needed for this Cajun-style seafood restaurant . yfor
CAFE MILANO
ITALIAN | 2117 ROUTE 4EAST ( DOUBLETREE BY HILTON ) |( 201 ) 461-0466 yfoblgh
DONG BANG GRILL
KOREAN | 1616 PALISADE AVE . |
2( 201 ) 242-4485 | Korean barbecue offers an exotic yet highly satisfying culinary adventure . The main event , generally boneless , marinated , grilled shortribs is accompanied by an large assortment of vegetable and fish side dishes . Amiable owner John Kim and his staff are delighted to instruct newcomers inthe art putting it all together . yfol
FRANCO ’ S METRO RESTAURANT
PIZZA | 1475 BERGEN BLVD . |( 201 ) 461-6651 yoblgt
G . W . GRILL
PIZZA | 2139 HUDSON TERRACE | ( 201 ) 947-2440 yfolg
HOUSE OF MALAYSIA
MALAYSIAN | 242 MAIN ST .|( 201 ) 363-8833 yodgrt
IN NAPOLI
CONTINENTAL | 116 MAIN ST .| ( 201 ) 947-2500 zfomlhpt
JD STEAK PIT
STEAKHOUSE | 124 MAIN ST .|( 201 ) 461-0444 zfobl
2017 EDITION | ( 201 ) DINING
RESTAURANTS BY TOWN
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